Blueberry Chia Stuffed Banana Bread

Are you ready to LEVEL UP your banana bread game? I combined (and customized) two recipes I found on my favorite resource, Foodgawker, and the result was AMAAAAZINGGG. The result was absolutely delicious and pretty easy to make, so you know I wanted to share. (Link 1 & Link 2) Check it out below: INGREDIENTS…

Antojitos

Have you run out of ideas for dinner? Need an easy hor d’oeuvre for your Superbowl or Oscar viewing party? I GOTCHU. Antojitos have been my favorite quick recipe to make when I’m hungry and don’t know what to make because nothing sounds good and I’m not a real adult who plans everything out all…

One Pot Gnocchi Bake

“Felt creative, might update my website later” turns out to be a 100% true Instagram caption today! Hellooooo everybody, it’s definitely been a minute, but I’m here! I’m feeling culinarily (is that even a word?) creative and I’ve got some recipes to share with you all. Today stems from my impulse to buy leeks last…

Vegetarian Tomato Mushroom Soup

During Lent season, I found a bunch of recipes on Foodgawker for a multitude of vegetarian and vegan foods that fit my family’s lifestyle. This is one that I really enjoyed making and it was also quite easy. I think everyone should know how to make at least one soup from scratch – cause then…

Moroccan Veggie Stew with Turmeric Basmati Rice

It’s Lent season at my house which means vegetarian food all day errday. We don’t celebrate Lent for religious purposes in my house, but we do celebrate it for dietary purposes. My mom seems to strugglebus when it comes to cooking vegetarian sometimes, but I cook vegetarian like 85% of the time that I decide…