Looking Ahead

Hey there! It’s been a hot minute – what else is new?

Truthfully, I have been absolutely spanked by this year’s holiday season, but they’re finally over and I finally have consecutive days of time off coming up and I’m thrilled because I have a bunch of stuff I need to do to “get my life back together” as it were.

Anyway, with this new year, comes new goals and aspirations.

This year, I’m participating in Reddit’s r/WeeklyPhotos 52-week photo challenge. If you’re interested in joining, here’s the welcome thread for the challenge.

I didn’t get a chance to post week one within week one on here (but I did on Instagram, @vivianapodinaphotography) so I’m posting it at the beginning of week two here, because by the time I decide what I want to do for week two, it’ll be later in the week anyway.

So week one’s theme was “look ahead” – cause you know, new year, new goals and stuff like that. It’s coupled with the category vision.

We’ve been letting my neighbor’s cat come inside cause it’s super cold out lately (like, single digit and negatives) so he can have a snack and enjoy some warmth for a bit. Anyway, a few days ago he was making himself at home in my room and I found the perfect opportunity to not only take pictures of him because he’s my favorite kitty, but also, he stares off at things a lot – so you know, how can I pass up the cliche gazing in the distance opportunity?

Anyway, the first photo is the one I used for the challenge because it’s clear, but I shot him in full manual and I captured a few others I really liked. The second is a full manual shot, but it’s a bit blurry where I wish it wouldn’t be.

I find the trouble with shooting full manual is often that staring through a tiny peephole, I can’t always gauge whether my focus is going to come out like I think it will when I actually snap the photo. But we’ll see, maybe I’ll get better at it this year.

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Pogacele

Woohoo! Everything’s back and up running and I have new material. Mostly food porn. My mom made these things called pogacele (I think) a couple weeks ago that involve a whole lot of rolling, stretching, rerolling. They’re traditionally made with bacon or something, but she made an equally delicious version with feta cheese and dill. Feta cheese and dill gives me life guys. And so does 16GB of RAM on this laptop, holy crap. Editing this in Photoshop was such a breeze, you have no idea. Enjoy! P.S. Here’s a recipe. You might have to hit translate though. DSC_1578copy