I was avoiding posting this for a while because I couldn’t remember what I found the recipe, but I finally recalled that I watched a video for it – so thank God for Youtube history searcher!
I used a lot of mushrooms in my dishes during lent, and I had a lot of button mushrooms the day I made this side dish. It’s a relatively simple recipe and, even better, is you can visually follow along with the video. Enjoy!
P.S. Don’t forget you can follow me on Instagram for more photography! @vivianapodinaphotography
