Breakfast Bites
This morning I woke up bright and early (9:30 is early for me, don’t judge) and decided to make something different for breakfast than my usual Sunday pancakes. I was … Continue readingBreakfast Bites
This morning I woke up bright and early (9:30 is early for me, don’t judge) and decided to make something different for breakfast than my usual Sunday pancakes. I was … Continue readingBreakfast Bites
Alright, first thing’s first. For all you photophiles (what’s the actual word though?) who wanna see more of my photography, you’re in luck! I decided to make an Instagram account … Continue reading#Single4Life
I’ve recently become obsessed with the idea of chia pudding and last night I finally got around to making some. Before I get into the recipe, which is the easiest … Continue readingPeanut Butter Banana Chia Pudding
I’m a huge fan of anything lemon flavored, and after making two tiramisus around Christmas/New Years, I had a brilliant idea – how about I alter the recipe and make … Continue readingLemon Poppyseed Tiramisu
Hey! It’s about that time when you’ll probably be seeing more food photography from me, since the family and I will be cooking up a storm in the coming weeks. … Continue readingChristmas Burst Cookies
YOU GUYS. IT’S THE LAST DAY OF BLOGVEMBER! I had so much trouble deciding on what color scheme to do today’s photo in – it ended up being a piece … Continue readingSwoop
Speaking of pumpkins, aside from eating them plainly after being baked, you can obviously use them in various recipes. I’ve been incorporating pumpkin into my post-workout smoothies and I’m loving it. … Continue readingPost-Workout Pumpkin Smoothie
While summer is and always will be my favorite season in the year, I am a total “white girl” when it comes to autumn. I love everything pumpkin. I have … Continue readingTendrils & Innards
First thing’s first: my feet hurt like you wouldn’t believe. I’ve been standing and walking all day long in non-supportive flip flops while cooking. My back’s also killing me a … Continue readingPlum Dumplings & Other Kitchen Adventures
Last month I was obsessed with making Clafoutis. So obsessed I made two versions within one week. As Wikipedia describes it, Clafoutis is “a baked French dessert of fruit, traditionally black cherries, arranged … Continue readingApricot & Cherry Clafoutis