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Peanut Butter Banana Chia Pudding

I’ve recently become obsessed with the idea of chia pudding and last night I finally got around to making some. Before I get into the recipe, which is the easiest … Continue readingPeanut Butter Banana Chia Pudding

Post-Workout Pumpkin Smoothie

Speaking of pumpkins, aside from eating them plainly after being baked, you can obviously use them in various recipes. I’ve been incorporating pumpkin into my post-workout smoothies and I’m loving it. … Continue readingPost-Workout Pumpkin Smoothie

No-Bake Spiced Date Balls

Listen guys, I made date balls. And they’re delicious. And OF COURSE I want to share the recipe. As expected, I found this fabulous recipe on Foodgawker a while ago (click … Continue readingNo-Bake Spiced Date Balls

Cocoa Almond Pumpkin Cheesecake

I felt inspired to cook a little over a week ago and spent one of my days off making vegetarian enchiladas as well as today’s recipe: Cocoa Almond Pumpkin Cheesecake. … Continue readingCocoa Almond Pumpkin Cheesecake

Simple Strawberry Cake

Two things: 1. I love baking because it’s an art that gives me very quick and satisfying results. 2. I LOVE STRAWBERRY SEASON. My dad bought a TON of strawberries … Continue readingSimple Strawberry Cake

TBT: Thanksgiving Leftovers Grilled Cheese

This is the easiest Throwback Thursday all year! Happy Thanksgiving to you all. Today I’m throwing it back to a photo I’ve never posted on this blog, but it’s a … Continue readingTBT: Thanksgiving Leftovers Grilled Cheese

Baked Pumpkin

Summer will always be my favorite season. But I’ll be damned if I don’t love fall foods. I will gladly guzzle anything pumpkin, especially oven baked pumpkin. It’s properly the … Continue readingBaked Pumpkin

Baked Honey Mustard Chicken

Let’s talk about that time at the end of August when I made honey mustard chicken and took pictures of my masterpiece, yeah? And then that time in October, when … Continue readingBaked Honey Mustard Chicken

Vegetarian Enchiladas

Generally when I have the weekend off, I have the urge to get creative in the kitchen and this weekend is no exception. Yesterday I made vegetarian enchiladas because I’d … Continue readingVegetarian Enchiladas