One Pot Gnocchi Bake
“Felt creative, might update my website later” turns out to be a 100% true Instagram caption today! Hellooooo everybody, it’s definitely been a minute, but I’m here! I’m feeling culinarily … Continue readingOne Pot Gnocchi Bake
“Felt creative, might update my website later” turns out to be a 100% true Instagram caption today! Hellooooo everybody, it’s definitely been a minute, but I’m here! I’m feeling culinarily … Continue readingOne Pot Gnocchi Bake
Hey fam. It’s a windy, rainy day today and I have the weekend off, so I was feeling the cooking fire under my butt this morning and I made brunch … Continue readingA Cozy Gnocchi Soup for Rainy Days
I am so excited to share this recipe with you all. I was visiting my aunt a couple weeks ago and happened to stop by while she was preparing to … Continue readingRomanian Style Crepes
I was avoiding posting this for a while because I couldn’t remember what I found the recipe, but I finally recalled that I watched a video for it – so … Continue readingSauted Mushrooms
It’s still Lent season, but this was not a Lent-friendly dish. However, it was a dish I made twice and one that had absolutely no leftovers, twice. Who knew fettucine … Continue readingVegetarian Fettucine Alfredo
Hello hello! I’m back with a delicious recipe I tried out this morning/afternoon. Afternoon, cause I got out of bed at 11:15 and didn’t finish this until after 12, BUT … Continue readingBreakfast Clafoutis with Cherries
I’m a huge fan of anything lemon flavored, and after making two tiramisus around Christmas/New Years, I had a brilliant idea – how about I alter the recipe and make … Continue readingLemon Poppyseed Tiramisu
Hey! It’s about that time when you’ll probably be seeing more food photography from me, since the family and I will be cooking up a storm in the coming weeks. … Continue readingChristmas Burst Cookies
First thing’s first: my feet hurt like you wouldn’t believe. I’ve been standing and walking all day long in non-supportive flip flops while cooking. My back’s also killing me a … Continue readingPlum Dumplings & Other Kitchen Adventures
Last month I was obsessed with making Clafoutis. So obsessed I made two versions within one week. As Wikipedia describes it, Clafoutis is “a baked French dessert of fruit, traditionally black cherries, arranged … Continue readingApricot & Cherry Clafoutis