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Post-Workout Pumpkin Smoothie

Speaking of pumpkins, aside from eating them plainly after being baked, you can obviously use them in various recipes. I’ve been incorporating pumpkin into my post-workout smoothies and I’m loving it. … Continue readingPost-Workout Pumpkin Smoothie

Plum Dumplings & Other Kitchen Adventures

First thing’s first: my feet hurt like you wouldn’t believe. I’ve been standing and walking all day long in non-supportive flip flops while cooking. My back’s also killing me a … Continue readingPlum Dumplings & Other Kitchen Adventures

Apricot & Cherry Clafoutis

Last month I was obsessed with making Clafoutis. So obsessed I made two versions within one week. As Wikipedia describes it, Clafoutis is “a baked French dessert of fruit, traditionally black cherries, arranged … Continue readingApricot & Cherry Clafoutis

Poppyseed Cake

My mom’s been getting creative with her cooking and baking again. Yesterday she made poppyseed cake and it is quite literally one of the most sinfully delicious desserts to ever … Continue readingPoppyseed Cake

Happy Valentine’s Day!

I know I post pictures of pancakes all the time (on Instagram too) but they’re such delicious and easy subjects. Today I made cardamom pancakes because I finally found powdered … Continue readingHappy Valentine’s Day!

Gluten Free Goat Cheese Pizza

I’ve been sick this past week, but I’m feeling good enough today to update. I had gluten-free vegetarian pizza a couple weeks ago with goat cheese, tomatoes, onion, and spinach. … Continue readingGluten Free Goat Cheese Pizza