The Chrysanthemum Egg
As promised, a closer look at some of my favorite eggs from this year. Yes, I used shredded paper for “grass”.
As promised, a closer look at some of my favorite eggs from this year. Yes, I used shredded paper for “grass”.
Salted asparagus anyone? I don’t mind asparagus (or the weird things it does to pee) but it really annoys me when it’s all stringy after the baking process. I often … Continue readingSalty
Yes yes yes. I skipped a day. But it was my friend’s birthday and I got home well past midnight. No point in back dating a post. Soooo, because today … Continue readingPam’s Pancakes: Round 2
Dietically (I’m just going to pretend that’s a word) speaking, Lent is pretty much my favorite time of year. WHY YOU ASK!? Because it’s when my mom takes cooking and … Continue readingMustard Potatoes & Baked Brussel Sprouts
Frankenmuth, Michigan. Raspberry Twists: aka, Fruity Sugar wrapped in Sugar, sprinkled with large granulated sugar. Hahaha, but really. They were excessively sweet and a bit sticky. Not as delicious or … Continue readingRaspberry Twists
OMG you guys. My mom made THE BEST tasting chicken I have EVER had in my ENTIRE life the other day. I’m not kidding you, I died, went to heaven … Continue readingThe Best Chicken I’ve Ever Had
When I took this picture, I took pictures of all the ingredients of my chicken salad. It was only after I uploaded them that I realized I put in not … Continue readingI Love Onions
Okay listen. This past spring/summer I baked grapes. With walnuts. And it was basically one of the most delicious things to ever tango in my mouth. Literally. And it’s super … Continue readingBaked Grapes Are Divine
My favorite part of eating healthy is discovering the nutritional value and essential vitamins and minerals each and every food provides. I’ve been a huge fan of pitted dates for … Continue readingAll About Dates
I definitely forgot to upload a picture for Throwback Thursday – I guess that’s what being super exhausted does to you. So without further ado, this week’s #TBT is last … Continue readingTBT: Purple Carrots