Happy Easter!
It’s still Easter Sunday over here in Eastern Standard Time, and therefore not too late for me to share my eggs this year. I was too busy with work to … Continue readingHappy Easter!
It’s still Easter Sunday over here in Eastern Standard Time, and therefore not too late for me to share my eggs this year. I was too busy with work to … Continue readingHappy Easter!
My mom’s been getting creative with her cooking and baking again. Yesterday she made poppyseed cake and it is quite literally one of the most sinfully delicious desserts to ever … Continue readingPoppyseed Cake
I totally forgot about this shoot, but after Christmas and New Years were over, my mom still had a sweet tooth and she made homemade baklava, not once, but TWICE. … Continue readingRomanian Baklava
I know I post pictures of pancakes all the time (on Instagram too) but they’re such delicious and easy subjects. Today I made cardamom pancakes because I finally found powdered … Continue readingHappy Valentine’s Day!
I’ve been sick this past week, but I’m feeling good enough today to update. I had gluten-free vegetarian pizza a couple weeks ago with goat cheese, tomatoes, onion, and spinach. … Continue readingGluten Free Goat Cheese Pizza
Woohoo! Everything’s back and up running and I have new material. Mostly food porn. My mom made these things called pogacele (I think) a couple weeks ago that involve a … Continue readingPogacele
Hi! I’m back. Told you guys I wouldn’t be gone long! It’s refreshing taking a step back from having to do photography every single day. But let’s be honest, I … Continue readingPumpkin Spice Pancakes
Another one of my specialties, a cookie that my brother LOVES and won’t verbally admit to loving. I usually make these in a big log form or as thumb sized … Continue readingAustrian Jam Cookies
My favorite story about this particular recipe is that my mom and my dad’s mom slaved over making hundreds of these the night before my mom and dad got married.
This is one of my favorite Christmas desserts that I insist my mom make every year. This year she shopped too late for the filo dough, so she only found … Continue readingMini Kremschnit